Via Domino and the White Ramekins
When my son Louis and his cousins were small, almost every time my mother in law ( whom I adored by the way) came to visit us, she insisted on making a lemon Bundt cake, the little ones were not crazy about it because it had lemon peels, but all the adults loved it. So when mom arrived, we always wondered if the Bundt pan was accompanying her and it became a running gag. As she was making the icing there was always a lot of icing sugar floating around, on the floor on the counter and a little bit everywhere,but it was well worth the trouble. Unfortunately after a couple of moves I lost track of her Bundt pan.
This is my mother in law as a young woman, she was a fashion designer graduated from Parsons School of Design, and very gorgeous.
For lemon Bundt Recipe, visit http://thewhiteramekins.com/lemon-rosemary-bundt-cake/